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Three Reasons to Choose a Cast Iron Stove

1/15/2016

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Are you thinking about getting a new stove? Here are the benefits of a cast iron stove:

1. Quality

The traditional material that stoves have been produced with is cast iron. Cast iron stoves have stood the test of time, having been here since the beginning of the history of the stove. This type of stove is made from molten “iron” that is poured into “casts” or molds. Thus, we see how it got its name.

2. Heat Retention

Many people have the opinion that a cast iron stove is superior to a steel stove because it can retain heat better. It is very dense and heavy, thus giving it the ability to stand up to temperature changes and high heat. It conducts heat well and disperses heat appropriately.

3. Traditional Design

Cast iron stoves mostly have a traditional look and design about them, and they are available in many finishes. Cast iron bonds very well with enamel, which is why there are a variety of different colors in cast iron stoves from which to choose from. Additionally, a variety of molding and flutes are available on this stove.

These three benefits make the cast iron stove in San Diego an easy choice. Please visit our website for additional information.

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    Justin is an experienced interior designer/decorator.

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